butterscotch apple dip
Fall is the perfect time for apples and a warm dip, isn't it? I tried this for the first time last night and loved it. I kept it warm in an itty bitty crock pot, next to the freshly cut apple slices.
BUTTERSCOTCH APPLE DIP
1 can. sweetened condensed milk
1 c. butterscotch chips
1/4 tsp. salt
2 tsp. white vinegar
1/2 tsp. cinnamon
In a saucepan over low heat, combine sweetened condensed milk, butterscotch chips, and salt. Cook & stir until melted. Remove from heat. Stir in vinegar & cinnamon. Serve warm.
BUTTERSCOTCH APPLE DIP
1 can. sweetened condensed milk
1 c. butterscotch chips
1/4 tsp. salt
2 tsp. white vinegar
1/2 tsp. cinnamon
In a saucepan over low heat, combine sweetened condensed milk, butterscotch chips, and salt. Cook & stir until melted. Remove from heat. Stir in vinegar & cinnamon. Serve warm.
at
1:17 PM
9 Comments:
This sounds very yummy, perfect for fall. Thanks for sharing all these yummy recipes. Would you like a wonderful homemade granola bar recipe? Even adult males will love it and it's full of healthy stuff too :)
This looks fantastic. We always head to the orchards to get a bunch of fresh apples and I am always looking forward to new recipes for them.
Oh this is right up my husband's alley! I WILL be making this tonight!
Sounds yummy. Love butterscotch. Your other apple dip recipe was a big hit around here.
I made this dip before but didn't think of keeping it warm. Yummy!
Oh, I wish I could edit. I was thinking of the other apple dip. My bad. I will have to try this one too.
I made this recipe & used Granny Smiths (only kind in the house). I liked the contrast of flavors.
Fall snacks... best eating all year!
YUM.
Thanks for sharing!
This dip was fabulous! We tried it with Honey Crisp Apples and Pears! Wow! A hit with the whole family! Thanks for sharing thes terrific recipies! Can't wait to find new ones!
Thanks, Becky, for sharing this one. I made it last night to share with family and friends at an annual bonfire celebration. The kids (both young and old) couldn't get enough.
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